The Postgraduate in Design of Bars and Restaurants is an innovative and specialized training program that brings together gastronomy and design with the aim of offering patrons unique experiences and comfort during their time at a bar or restaurant.
In this postgraduate programme we’ll address the specificities of designing bars and restaurants to develop proposals adapted to each client’s real needs, providing added value through a global understanding of the sector.
You’ll carry out your projects comprehensively, working in interdisciplinary groups to integrate the interests of all the parties involved: the business interests, chefs or bartenders, and customers.
The profile of students for the Postgraduate in Design of Bars and Restaurants centres on professionals from the world of interior design or architecture, as well as decisive and dynamic people who want to merge their knowledge of design with the world of gastronomy. This knowledge can also be applied to the design of kitchens and dining rooms in domestic spaces.
Access and Admission Requirements: Official university degree or equivalent and professional experience in the sector. Students must have basic knowledge of 3D interior design software.